When my wife is away I tend to play (in the kitchen). I tend to try new ingredients, recipes or techniques. This particular time I was craving duck. Doing a Google images search (I find a lot of great recipes that way), I found these two images and was totally inspired. I only wish I…
Month: September 2012
Skillet-Roasted Chicken, Farro with Acorn Squash and Kale and Herb Pistou
Beautiful. Sometimes that is how you have to describe food. One particular month, the cover of Bon appetit magazine particularly caught my eye. Not only did the dish on the cover look amazing, it happened to have been prepared by one of my favorite Chefs and at one of my favorite restaurants. I’ve been a…
one foodie 