webaggression

OneFoodie – A year in food photos.

Here is a slide show video of some (101) of the food photos I took over the last year. What do you think?

Local Pork Chops, Creamy Grits and Quick Chow Chow

One of my favorite things to do culinarily is to attempt to mimic a meal from a favorite restaurant. I try to make the same meal, with my twists. Maybe I add a little more of this or less of that. An example is a visit to The Lazy Goat (a favorite in downtown Greenville,…

Roasted Turkey Thigh, Spicy Sautéed Spinach, Whipped Sweet Potatoes and Fried Sage Jus

Two questions: Don’t you hate when you have your mouth screwed up for something and they don’t have it at the store? Why do we only eat turkey on Thanksgiving? So, Jen was out of town which usually means I’ll be experimenting with something exotic. I had planned on duck, pork belly or at least…

Portuguese Chicken with Chorizo and Clams

I have always wanted to try a Portuguese recipe. While watching the Cooking Channel and one of my favorite shows Chuck’s Day Off, I came across this meal. Every once in awhile you come across a meal that just does it for you. This meal is one of those meals for me. Portuguese Chicken with…

2011 Greenville Restaurant Week at Devereaux’s and American Grocery

Every year South Carolina puts on a Restaurant Week celebration. Through-out the state some of the nicer restaurants offer a prix fixe 3 course menu which is generally offered for around $30. Most of these restaurants usually have entrees that cost $30, so this is a really good deal. Restaurant Week in Greenville is a…

Most Popular Posts of 2010

Attractions in 2010 I had a blast with this blog my first year. 2010 was great and I look forward to having an amazing 2011. I hope some of you got some good reviews or recipes. If so, keep checking back. THANKS! Below are the most popular post of 2010. 1 Tilapia, White Bean and…

Braised Beef Tongue, Herbed Gnocchi, Smoked Tomato Sauce at American Grocery

First off, sorry, sorry, sorry for the crappy photo. I hate sitting in restaurants and trying to get that “great shot”. Instead I end up with photos like the above. Oh well, you get the gist. On to the food… If you know me, you probably know that American Grocery, at the West End in…

Jagerschnitzel with Spaetzle and German Red Cabbage Kraut

UPDATE: I made a FODMAP friendly version and a completely from scratch version, if you like. Check it out here: My favorite German meal is Jagerschnitzel with Spaetzle and German Red Cabbage Kraut. As I am sure I have mentioned before (my friends would say ad nauseum) I spent a good chunk of my childhood…

Suckling Pig Confit, sautéed young greens, roasted beets, mustard jus, smoked bacon at FIG.

One of our favorite vacation spots is Charleston, South Carolina. It is very convenient for us here in Greenville, SC to get to (usually less then a 3.5 hour drive). It has every thing we love, the beach, the history, the shopping and most importantly for me the restaurants. If you are a foodie like…

Fall for Greenville 2010, downtown Greenville, South Carolina

Once a year, in downtown Greenville, South Carolina, we celebrate the coming Fall and our beloved city. It is called Fall for Greenville and we celebrate with great food, great music and…uhhh…ummm…OK, beer. The event features a lot of music from the area, food from over 40 local restaurants, a beer garden with local, regional…