A southern tradition, shrimp and grits is perfect any time of year. This is my version and a little non-traditional but delicious all the same. Definetly low-country based, my version uses Poblano and Serrano peppers instead of bell pepper (more traditional). Bacon (a food group and complete sentence on its own). More traditional recipes call…
Tag: Bacon
My Ultimate Bacon, Egg and Cheese Sandwich
I use any excuse to use Niman Ranch Applewood Smoked Bacon. It is one of my favorite products. Combine that with Applegate Extra Sharp Cheddar Cheese, local eggs, arugula and fresh ciabatta bread. This is my favorite breakfast sandwich right now, by far. I don’t eat breakfast very often. I’m lucky if I get a…
one foodie 