The Tunnel Negroni is a cocktail variation created at a Parisian bar, featuring gin, dry vermouth, Campari, and sweet vermouth. Check out the recipe and explore more cocktail recipes.
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The Jasmine Cocktail
The Jasmine Cocktail is a unique drink created by a bartender who adapted the Pegu Club Cocktail by replacing Campari with Angostura bitters and lemon juice with lime juice. Named after a misspelled friend, the drink features gin, Grand Marnier, Campari, and lemon juice, garnished with lemon peel. Enjoyment is encouraged!
The Pegu Club Cocktail
The Pegu Club Cocktail, originating in early 20th century Southeast Asia, is gaining popularity with slight modifications. This gin-based drink omits egg whites and incorporates two bitters, using Grand Marnier instead of traditional triple sec. The recipe includes gin, Grand Marnier, lime juice, and bitters, resulting in a savory cocktail.
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