Slow Cooker Buffalo Pulled Chicken Sandwich with Creole Blue Cheese Ranch Coleslaw (reboot)

This rebooted Slow Cooker Buffalo Pulled Chicken Sandwich delivers bigger flavor and better texture than the original. The chicken gets a full packet of ranch seasoning plus an extra hour of slow-cooking with butter for maximum tenderness. The homemade Creole Blue Cheese Ranch Coleslaw adds creamy tang, a touch of heat, and savory blue cheese to balance the buffalo kick. Serve it with duck-fat air-fried skinny fries for the ultimate comfort-food upgrade.

Buffalo Chicken, Bacon and Bleu Cheese Pizza

I like buffalo chicken wings. I like pizza. I like bacon. I like bleu cheese. Why not make that a pizza? I think this came about one day hanging with my niece and nephew. I wanted to encourage them to cook so we started making pizzas. They could put whatever they wanted on their pizzas….

Slow Cooker Buffalo Chicken Sandwich with Bleu Cheese Coleslaw

This one is so easy, it almost doesn’t qualify for it’s own post. As easy as it was, it turned out fantastic. I don’t use a slow cooker often, but this makes me wonder why. I made the recipe even easier by using store bought slaw mix. It’s fine in a pinch. We served it…