This is a quick version of a McDonald’s Filet ‘O Fish sandwich and fries using frozen ingredients cooked in an air fryer. A customized tartar sauce adds flavor, catering to nostalgia for the wife, despite our fast food avoidance.
Tag: Copycat
Carolina Red Snapper, Sea Island Red Peas, Charred Lunchbox Peppers, Fennel, Herb Pistou and Pea Shoots
This recipe was inspired by a Mr. Crisp dish. I substituted tilefish with local red snapper and used Sea Island Red Peas instead of White Acres. My version includes herb pistou, fennel, carrot and charred peppers.
Carolina Swordfish, Charred Yellow Cauliflower, Corn and Zucchini with Lemon Scented Marcona Almonds and Corn Soubise
This is a copycat recipe from a swordfish dish from Topsoil Kitchen + Market. This dish includes SC swordfish, corn soubise, charred vegetables, and lemon-scented Marcona almonds.
Nobu Style Miso-marinated Salmon, Steamed Super Greens and Seasoned Carolina Gold Rice
I’ve never dined at Nobu but at least I have this copycat recipe for its renowned Miso Salmon, alongside seasoned rice. Included are detailed preparation instructions for both dishes, emphasizing the importance of marination and proper cooking techniques.
Super Greens (Panda Express Copycat)
We finally got a few Panda Express nearby. We enjoy their food, particularly the “Super Greens” dish. Here is our version / copycat recipe.
Adobo Carolina Shrimp, Green Banana Mofongo, Cilantro, Garlic, Coconut Broth, Greek Olive Oil
This recipe is a copycat version of a dish from a local restaurant, Mr. Crisp. The dish includes Adobo Shrimp with Green Banana Mofongo, Cilantro, Garlic, Coconut Broth, and Olive Oil. The recipe is shared, including the instructions for the Coconut Broth, Green Banana Mofongo, and Adobo Shrimp. Ingredients and cooking steps are provided in detail.
Hot Italian Sausage, Fennel and Caramelized Onion Pizza
I love the Sausage Fennel and Caramelized Onion Pizza at The Lazy Goat restaurant. I made a similar version at home, adding a thin layer of tomato sauce and using hot Italian sausage, fennel seeds, and Fontina cheese.
Basque Burnt Cheesecake with Salted Bourbon Caramel Drizzle
This is a recipe for a Basque Burnt Cheesecake with a Salted Bourbon Caramel drizzle. It might be the best cheesecake I’ve ever had.
Burgers, Burgers and More Burgers
Here are all the burger recipes I’ve ever posted. All of them are so good. Italian Cheese Burger with Provolone, Charred Heirloom Tomato and Roasted Red Pepper Aioli on Ciabatta – 2022 Local Shitake and Swiss Burger with Black Garlic and Soy Aioli – 2022 Bacon and Mac ‘n Cheese Burger – 2021 French Onion…
Kimchi Air Fried Tater Tots with Spicy Aioli
My wife loves Molly Yeh, the food tv show host. She is so cute, who wouldn’t. One of Molly’s shows featured these Kimchi Tater Tots. I didn’t watch the show but I found the recipe online and we tried it. My sauce is a little different and we air fried the tater tots but dang…