Here is my journey of making non-fried versions of fries, evolving from baking to using an air fryer. The recipe for skinny fries with duck fat and truffle sea salt as well as an optional spicy ketchup.
Tag: Fries
Bacon and Mac ‘n Cheese Burger
What is better than Mac’n Cheese? Bacon? Mac’n Cheese + Bacon? How about Mac’n Cheese + Bacon on a Burger? Yes, please. We had some left over mac’n cheese. It was actually Diaya Deluxe Cheezy Mac, which is dairy and gluten free. I also used Beyond Beef for the burgers but as I quoted before…
Sean Brock’s Famous Husk Burger with Crispy Baked Wedge Fries
I never expected to be disappointed with this meal but I tried to manage my expectations. With that said, I was totally blown away with this burger. Most likely the best burger I have ever eaten. If interested, I made a meatless version of this same burger. A Meatless Version of the Famous Husk Burger…
Turkey Burgers Done Right
You’ll love these healthy and delicious turkey burgers with an Asian flare.
Healthy Baked Fish and Chips, Vinegar Braised Greens and Tartar Sauce
My wife told me she was craving “fish and chips”. What she meant was like fish sticks and fries but of course when I think fish and chips, I think the English fried fish and chips. As I’ve stated numerous times on this blog, I don’t have a fryer. It is my excuse to be…
Catfish Po-boy, with Sriracha “Mayo” and Avocado and Cilantro spread, Blue Cheese Coleslaw with Baked French Fries
Amazing leftovers revisited. On a Sunday I made Cornmeal Crusted Catfish, Country Ham Succotash with Avocado and Cilantro Purée. On Tuesday I reused the catfish and the avocado purée to make a Catfish Po-boy, with Sriracha “Mayo” and Avocado and Cilantro spread, Bleu Cheese Coleslaw with Baked French Fries. This was so good and so…
Slow-Cooker Pulled Pork, SC Mustard BBQ Sauce and Blue Cheese Coleslaw with Baked French Fries
In the south it is sacrilege to not smoke barbecue. Well I don’t have a smoker and I do have a slow-cooker. In South Carolina, where I live, and really anywhere in the Carolinas there is a BBQ joint on every other block. That is a great thing. Some restaurants do it better than others,…
Falafel Burgers with Tzatziki and Baked Greek Fries
Not feeling meat? Try these delicious falafel burgers with tzatziki. I love Greek food. Walking down our main street the other weekend, I passed a sign for a new restaurant advertising falafel burgers. Pretty much the next day I made these. They turned out light but still satisfying. I’m no vegetarian, but we could all…
Steak Frites with Blood Orange, Beet and Fennel Salad
I get the magazine Bon Appétit at home. It is one of the few print publications I still read. At least once an issue, I’ll see something that I become obsessed to make. This month’s obsession was the Blood Orange, Beet and Fennel Salad. The picture in the magazine was spectacular (unlike mine, gosh I…
Vietnamese Banh Mi Sandwich at The Nose Dive
Restaurants can come and go pretty quickly. One restaurant that opened with great fan fare in downtown Greenville was The Nose Dive. The next in a long growing line of Table 301 Restaurants that include local favorites like Soby’s, The Lazy Goat and Devereaux’s. The Nose Dive was a long time coming. Opening in the…
one foodie 