I made this dish several years ago but never posted it. Sous vide duck breast with Gruyère grits and charred broccolini. I used a bourbon blueberry balsamic reduction to tie the meal together.
Tag: Grits
Shrimp, Greens and Grits (Reboot Weekday Version) with Anchovy Cream
Thinking again about a meal we had at Belford’s in Savannah, GA, I’m sharing a simplified, quick version of the Shrimp, Greens, and Grits dish. The recipe features a quick Anchovy Cream sauce, aiming for a lighter, quick-to-prepare meal.
Slow-cooker Pulled Pork, Air Fried Okra, Jalapeno Pimento Cheese Grits, Chimichurri
Here is a Southern-inspired recipe featuring pulled pork, fried okra, and pimento cheese grits. It highlights the enjoyment of trying new cooking methods, such as air-frying okra.
Crispy Chicken Thigh, Roasted Sweet Potatoes, Sea Island Red Peas, Cheese Grits and Red-Eye Gravy
This is another copycat recipe from Husk Greenville, which is now becoming Husk BBQ. Below are two photos I took on back to back trips. Yes, I got the same thing because it was SOOOO good. As you can see, it was “VA Duck Leg, Grilled Sweet Potato, Sea Island Red Peas, Hurricane Creek Grits,…
Shrimp, Greens & Grits (copy cat recipe from Belford’s in Savannah, GA)
Ten years ago, my wife and I took a trip to Savannah, GA. I researched local foodie friendly restaurants and found Belford’s. I ordered and also reviewed Shrimp, Greens and Grits (jump to the review). Needless to say, I liked my food. Also, needless to say, I’ve become a better photographer and I have a…
Seared Scallops, Wilted Local Kale and Pecorino Romano Cheese Grits
Scallops are amazing. I’ve said before, they are the steak of the sea. They cook in no time at all and done properly, taste great. This meal was simply an excuse to eat scallops. I bought the local scallops and had no other plan than them. We got home and had some fresh local kale…
Everything Pork Loin, Wilted Mustard Greens, Pimento Cheese Grits with Mustard Jus
In all honestly, the mustard jus pictured was left over from this recipe: Braised Pork Belly, Roast Beets, Sautéed Mustard Greens with Mustard Jus. I tried to mimic the process for the purposes of this recipe but can’t promise the sauce will be great. It should be, but I’ve haven’t tried it yet. When I…
Pork Chops, Roasted Asparagus, Pecorino Romano Grits and Mushroom Gravy
This one is a super easy weeknight recipes with shortcuts that still tastes amazing.
Bacon Wrapped Pork-loin and Jalapeno Pimento Cheese Grits with Wilted Ramps
One of my favorite meals I made all year. Bacon Wrapped Pork-loin and Jalapeno Pimento Cheese Grits with Wilted Ramps was just perfect.
Bacon Wrapped Pork Tenderloin, Seared Okra and Pimento Cheese Grits
Super easy and impressive meal you can make on a week day, no problem. This was actually inspired by several meals I’ve eaten at restaurants. The bacon wrapped pork came from Soby’s and I’ve blogged before (Bacon Wrapped Pork Tenderloin). The pimento cheese grits I had at Distilled at Gratz Park Inn. The seared okra…
one foodie 