Recently I posted about a meal I had while on vacation at Boshamps in Destin, FL. I liked it so much I decided I’d try and make it at home. I made a few modifications to better suit my palette. You can see my original post for the Pan Roasted Gulf Grouper with Feta Soufflé,…
Tag: Soufflé
Pan Roasted Gulf Grouper with feta soufflé, braised spinach, tomato jam and citrus butter at Boshamps
UPDATE: I made my own version of this. Check it out: Pan Roasted Snapper, Goat Cheese Soufflé, Spicy Tomato Jam, Garlic Braised Baby Spinach, Citrus Sake Butter When traveling, being the foodie that I am, I thoroughly research the local restaurants. I look at reviews, check menus and ask locals for suggestion. On a recent…
one foodie 