In 2023, I made the Corpse Reviver No. 2. It’s my favorite non-whiskey drink, with a balance of sweet and sour flavors and botanical notes. I also discovered the Corpse Reviver No. 1, which I slightly modified with Armagnac and extra measures.
Tag: Armagnac
Brandy Crusta Cocktail
I’ve been deeply into classic New Orleans cocktails, especially the Sazerac, Vieux Carré, A La Louisiane, and Creole. Here I’ve made a modified Brandy Crusta using Armagnac, Grand Marnier, and ginger simple syrup instead of the original ingredients. This adjustment gave the drink a spicier kick and less sweetness.
Vieux Carré Cocktail
The Vieux Carré cocktail, originating from New Orleans in the 1930s, features a blend of rye whiskey, Armagnac, sweet vermouth, Benedictine, and bitters. Despite differing pronunciations, it remains a popular choice. The process involves mixing the ingredients with ice and garnishing with a Luxardo cherry. The debate over pronunciation adds an interesting touch to its history.
one foodie 