Learn how to make the perfect sky-blue Aviation cocktail at home. A pre-Prohibition classic featuring gin, lemon, maraschino liqueur and violette. šøāļø
Tag: Bombay Sapphire
Fitty Fitty (50/50) Martini Cocktail
Overcoming a long-standing bias against vermouth with the 50/50 Martini, an equal-parts classic that balances London dry gin, cold-stored dry vermouth and orange bitters into a smooth, lower-proof aperitif. šøāØ
The Alaska Cocktail
The Alaska Cocktail is proof that some of the best drinks donāt need reinvention, just rediscovery. Elegant, balanced and quietly confident, itās a perfect example of early cocktail craftsmanship that still feels completely relevant today. šø
The Gimlet Cocktail
The Gimlet is a classic cocktail with a storied past, often linked to the Royal Navy and its efforts to ward off scurvy. Traditionally a simple mix of gin and lime, modern versions soften the sharp edges with a touch of simple syrup resulting in a drink thatās both historically rooted and perfectly balanced for today.
The Tunnel Negroni Cocktail
The Tunnel Negroni is a cocktail variation created at a Parisian bar, featuring gin, dry vermouth, Campari, and sweet vermouth. Check out the recipe and explore more cocktail recipes.
The Jasmine Cocktail
The Jasmine Cocktail is a unique drink created by a bartender who adapted the Pegu Club Cocktail by replacing Campari with Angostura bitters and lemon juice with lime juice. Named after a misspelled friend, the drink features gin, Grand Marnier, Campari, and lemon juice, garnished with lemon peel. Enjoyment is encouraged!
The Pegu Club Cocktail
The Pegu Club Cocktail, originating in early 20th century Southeast Asia, is gaining popularity with slight modifications. This gin-based drink omits egg whites and incorporates two bitters, using Grand Marnier instead of traditional triple sec. The recipe includes gin, Grand Marnier, lime juice, and bitters, resulting in a savory cocktail.